WHO’S WHO OF TALENTED ARIZONA CHEFS JOIN BARBARA FENZL & LIVE AUDIENCE
Viewers Can Chop, Mix and Cook Signature Recipes Along with Culinary Masters
PHOENIX…November 7, 2012…Love to cook? Imagine sharing your passion for food with eight of the Southwest’s most recognized and talented chefs! Host Barbara Fenzl does just that in Eight’s Centennial Cooking Celebration airing on Tuesday, November 27 at 7 p.m. on Eight, Arizona PBS. During this two-hour special, viewers join Fenzl, noted cookbook author and culinary teacher, as she invites each chef on stage before a live studio audience to prepare a scrumptious, signature dish.
Drawing inspiration from the Arizona Centennial-themed cookbook 100 Years, 100 Recipes, 100 Chefs, the new locally produced Eight program pays tribute to the rich history of cuisine in Arizona. Viewers will come away with a better understanding of how people have perceived and prepared food in the Southwest over the past century by watching and listening to chefs featured on the show.
About Eight, Arizona PBS
Eight, Arizona PBS is a trusted community resource. For 50 years, the PBS station has focused on educating children, reporting in-depth on public affairs, fostering lifelong learning and celebrating arts and culture. Eight achieves its mission through the power of noncommercial television, the Internet, educational outreach and community-based initiatives. Its signal reaches 86 percent of the homes in Arizona. With more than 1 million viewers weekly, Eight consistently ranks among the most-viewed public television stations per capita in the country. For more information, visit azpbs.org.
Eight is a member-supported service of Arizona State University.