Bloody Bacon Tini

From the restaurant: Soul Café

Ingredients:

2 ½ ounces Bakon Vodka (bacon flavored vodka)
4 ounces Clamato
Lime juice
Mix of season salt, celery salt, lemon pepper for the rim
Dash of Worcestershire sauce
Dash of hot sauce, your choice

Garnish of bacon, cherry tomato, blue cheese stuffed olive, pepperoncinis

   

Preheat:

-

   

Directions:

Fill a shaker with vodka, Clamato, lime juice, Worcestershire, and hot sauce. Shake, shake, shake.

Rim a martini glass with lime juice and dip in your season salts.

Fill your glass with the shaker and garnish.

 

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